Posted by Select Cornwall
on 24/12/2024
Top 28 Rated Restaurants in Cornwall (2024)
Cornwall is famous nationwide (and worldwide) for its exceptional culinary scene. From fine dining establishments ran by the UK's leading chefs, to cosy local eateries with chalk-drawn fresh specials, the county is home to some of the UK’s best-rated restaurants and some of the best fresh catch and sea food to be found. Here’s a comprehensive list of the top 28 restaurants in Cornwall for 2024, based on TripAdvisor ratings, to help you plan an unforgettable dining experience in your favourite county. We have included the restaurants location, standout qualities, sample dishes, and an average price point to help! Don't miss out on the best places to eat next time you're on holiday here...
- Location: Padstow
- Top Qualities: Iconic, flagship restaurant by Rick Stein, renowned for fresh seafood and exceptional service.
- Sample Dishes: Lobster Thermidor, Indonesian Fish Curry, and Grilled Dover Sole.
- Average Price Point: £60-£90 per person.
- Location: Padstow
- Top Qualities: Michelin-starred fine dining with a focus on modern British cuisine.
- Sample Dishes: Cornish Lamb, Crab Tartlet, and Peanut Parfait.
- Average Price Point: £80-£110 per person.
- Location: Porthleven
- Top Qualities: Fusion of Asian and Cornish flavors with a Michelin Bib Gourmand, this 3 AA Rosette restaurant is led by famous chef Jude- half Maori, half Chinese Malay
- Sample Dishes: Miso-glazed Cod, Tempura Vegetables, and Lobster Laksa.
- Average Price Point: £50-£70 per person.
- Location: Port Isaac
- Top Qualities: Nathan Outlaw’s flagship restaurant focusing on sustainable seafood.
- Sample Dishes: Turbot with Seaweed Sauce, Mackerel Tartare, and Clotted Cream Rice Pudding.
- Average Price Point: £90-£130 per person.
- Location: Penzance
- Top Qualities: Seasonal and locally sourced ingredients crafted into simple yet elegant dishes.
- Sample Dishes: Scallop Ceviche, Monkfish Curry, and Chocolate Fondant.
- Average Price Point: £60-£80 per person.
- Location: Carbis Bay
- Top Qualities: Zero-waste fine dining with innovative British dishes.
- Sample Dishes: Crab Doughnuts, Confit Chicken Wings, and Cornish Strawberry Tart.
- Average Price Point: £70-£100 per person.
- Location: Fowey
- Top Qualities: Stylish modern dining with a focus on fresh, seasonal seafood.
- Sample Dishes: Chargrilled Octopus, Cornish Pollack, and Lemon Posset.
- Average Price Point: £50-£70 per person.
- Location: Fowey
- Top Qualities: Riverside dining with a blend of classic and contemporary dishes.
- Sample Dishes: Crab Risotto, Duck Breast, and Vanilla Panna Cotta.
- Average Price Point: £50-£80 per person.
- Location: Portscatho
- Top Qualities: Outdoor beachside dining known for its hearty seasonal feasts.
- Sample Dishes: Grilled Mackerel, Lamb Tagine, and Freshly Baked Bread.
- Average Price Point: £20-£40 per person.
- Location: Fowey
- Top Qualities: Italian-inspired menu using local Cornish produce.
- Sample Dishes: Handmade Gnocchi, Wood-fired Pizzas, and Tiramisu.
- Average Price Point: £40-£60 per person.
- Location: Boscastle
- Top Qualities: Small plates with a seafood focus, set in a rustic and cozy atmosphere.
- Sample Dishes: Crab Claws, Mussel Broth, and Lemon Tart.
- Average Price Point: £40-£60 per person.
- Location: Truro
- Top Qualities: Farm-to-table feasts with a focus on sustainability, local produce, and traditional coal and wood-fired cooking methods.
- Sample Dishes: Slow-roasted Pork Belly, Seasonal Veg Tart, and Chocolate Delice.
- Average Price Point: £50-£70 per person.
- Location: Charlestown
- Top Qualities: Contemporary steak and seafood restaurant with a laid-back vibe. There is also a restaurant in Truro.
- Sample Dishes: Ribeye Steak, Tempura Prawns, and Sticky Toffee Pudding.
- Average Price Point: £50-£80 per person.
- Location: Newquay
- Top Qualities: Beachfront seafood dining with a relaxed atmosphere.
- Sample Dishes: Grilled Monkfish, Seafood Linguine, and Chocolate Fondant.
- Average Price Point: £40-£70 per person.
- Location: St Ives
- Top Qualities: Stunning seaside views with an emphasis on fresh and sustainable seafood.
- Sample Dishes: Thai Fish Curry, Seared Scallops, and Eton Mess.
- Average Price Point: £50-£80 per person.
- Location: Falmouth
- Top Qualities: Elevated pub fare with a focus on locally sourced ingredients.
- Sample Dishes: Braised Beef Cheeks, Wild Mushroom Risotto, and Pear Tart.
- Average Price Point: £40-£60 per person.
- Location: Porthleven
- Top Qualities: Relaxed dining with harbour views, specializing in seafood and grill dishes.
- Sample Dishes: Fresh Oysters, Chargrilled Seabass, and Lemon Posset.
- Average Price Point: £40-£70 per person.
- Location: Swanpool, Falmouth
- Top Qualities: Beachside dining with a seafood-forward menu and picturesque views.
- Sample Dishes: Shellfish Platter, Crab Linguine, and Vanilla Cheesecake.
- Average Price Point: £50-£80 per person.
- Location: Zennor
- Top Qualities: Country pub serving modern British dishes with a rustic charm.
- Sample Dishes: Venison Loin, Pan-fried Hake, and Treacle Tart.
- Average Price Point: £40-£70 per person.
- Location: Watergate Bay
- Top Qualities: Casual beachfront dining with a vibrant menu.
- Sample Dishes: Crab Tacos, Fish Burgers, and Salted Caramel Brownie.
- Average Price Point: £30-£60 per person.
- Location: Truro
- Top Qualities: Urban bistro with eclectic dishes and a lively atmosphere.
- Sample Dishes: Cajun Chicken, King Prawn Skewers, and Key Lime Pie.
- Average Price Point: £30-£50 per person.
- Location: Portscatho
- Top Qualities: Michelin-starred restaurant with spectacular coastal views.
- Sample Dishes: Lobster Ravioli, Venison Wellington, and Soufflé of the Day.
- Average Price Point: £80-£120 per person.
- Location: Newlyn
- Top Qualities: Laid-back seafood spot with a tapas-style menu.
- Sample Dishes: Sardines on Toast, Scallop and Chorizo, and Lemon Drizzle Cake.
- Average Price Point: £30-£50 per person.
- Location: Port Isaac
- Top Qualities: Intimate dining with small plates of innovative seafood dishes.
- Sample Dishes: Smoked Haddock Rarebit, Pickled Herring, and Vanilla Ice Cream Sandwich.
- Average Price Point: £60-£80 per person.
- Location: Newlyn
- Top Qualities: Historic pub specializing in fresh, daily-caught seafood.
- Sample Dishes: Fish Stew, Crab Bisque, and Apricot Frangipane.
- Average Price Point: £40-£60 per person.
- Location: Padstow
- Top Qualities: "Garden to table" philosophy with fresh produce and vintage vibes.
- Sample Dishes: Wild Mushroom Risotto, Wood-fired Pizza, and Seasonal Pavlova.
- Average Price Point: £50-£90 per person.
- Location: Falmouth
- Top Qualities: Waterfront dining with refined dishes and stunning harbor views.
- Sample Dishes: Pan-fried Brill, Pork Belly, and Honeycomb Cheesecake.
- Average Price Point: £50-£80 per person.
- Location: Polperro
- Top Qualities: Historic inn with hearty pub classics and a warm atmosphere.
- Sample Dishes: Steak and Ale Pie, Beer-battered Fish and Chips, and Sticky Toffee Pudding.
- Average Price Point: £20-£40 per person.